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A Bloody Business

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A Bloody Business


A Bloody Business: the history of five Hawke’s Bay freezing works explores the effect the frozen meat processing industry had on the socio-economics of the Hawke’s Bay region using as illustration five significant meat works: Tomoana (1884), Hawke’s Bay & North British (1887), Thomas Borthwick & Sons Limited, Pakipaki (1906), Wairoa (1909) and Whakatū (1913) freezing works.

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When

Saturday 23 October, 9:30am to 5:00pm

Sunday 24 October, 9:30am to 5:00pm

Cost

Restrictions: All Ages

Free

Where

MTG Hawke's Bay, Napier, Hawke's Bay / Gisborne
1 Tennyson St, Napier, Hawke's Bay / Gisborne

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